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OVERVIEW

Complying with European union safety standards , JENDAH Transparent-Type Deck Oven is a high performance oven specially designed for high volume baking, pizza, and all-purpose operations. Unique in both design and technology, the oven is not only an excellent baking solution, but also its contemporary style serves as a centerpiece for today's high-end baking industry.

Its versatility makes it suitable for a wide range of products. This modular oven is suitable for any production capacity; the number of decks can be gradually increased as your business grows. The steam produced is humid and instantaneous and the amount generated can be programmed according to the product being baked.

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PRODUCT FEATURES

Attractive Look with Contemporary Style
Transparent-Type not only delivers the ultimate performances, but also enhances your working and selling environment with an attractive look. This type is very suitable to demonstrate baking and cooking processes to customers in bakeries, restaurants ,and pizza houses, adding a distinct selling point.

Large Supervising Window
Its door is equipped with a large window of tempered glass. This not only makes it easy to supervise the baking, but also let operators or even customers see the baking food in the oven.

Durable Exterior and Interior
Front covers are made of heavy-gauge, 1.2mm(1/8") type 430 stainless steel with HL finish. The HL finish creates a strong contrast look for the oven and prevents scratches caused by working or clearing (The left, right, back stainless steel enclosures are also available to further enhance appearance and protect the oven.) The chamber is manufactured of 1.2mm(1/8") high-heat resistant steel.

Reliable Top and Bottom Heating Elements
Independent, operator controlled top & bottom heating elements provide an optimal heat distribution over the entire chamber. The resulting optimal thermal condition of the chamber uniformly transfers the heat to the products. The bottom set of electric heating elements attaches to the underside of the hearth, and the top set attaches to the ceiling of the chamber. Top and bottom digital thermostats control each set of heating elements, allowing operators to determine the ratio of top vs. bottom heat and offer infinite possibilities to adjust the oven for the baking of every conceivable product.

Exceptional Heat Isolation and Retention
Rock wool of low thermal conductivity is fully insulated between the chamber and enclosure. This makes for cooler outer temperatures and consistent interior temperatures.

Precise Digital Temperature Control
The temperature control device is composed of an digital controller with LED temperature display and a stainless k-type sensor. Both the controller with 0.1 resolution capacity and the swiftly detecting sensor give operators precise temperature control competence.

Comprehensive Control Functions
The moisture control damper, oven chamber light, and digital timer with continuous-ring, audible alarm and manual shut-off are standard to offer comprehensive control functions

Energy Saving
Because of low-thermal-conductivity insulation and precise digital temperature control, heat retention of the oven is excellent and over heating is eliminated. The heaters do not have to work all the time ,and high heat retention makes the oven to reach desired temperature in the short time. These features greatly reduce unnecessary energy wasting, saving money for the owner.

Baking&Roast Series
T (Bake&Roast) Series feature 300 C(572F) baking capacity with 3mm(1 1/2") steel decks (Stone hearth is optional).

Pizza Series
TP(Pizza) series has baking capacity up to 400 C(752F) . The stone hearth produces a crispier bottom crust and more golden brown color for food

 

 

SGS CE Approval

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STANDARD SPECIFICATIONS

  • 220V, 315V, and 415V or customized voltages.

  • Single and three phases are supported.

  • 50HZ and 60 HZ are supported.

  • Power on-off rocker switch for each deck.

  • Digital temperature controller with temperature LED display and temperature-ready LED indicator.

  • Sensitive K-type thermocouple sensor.

  • 99 minutes digital timer with LED display and continuous ring alarm controlled by rocker switch.

  • Chamber oven light controlled by rocker switch.

  • Moisture control damper.

  • Stainless steel front exterior.

  • High grade steel chamber.

  • Opening-adjustable door.

  • Large tempered supervising windows.

  • Separate Steel decks.

  • Fully insulated with rock wool.

  • Sturdy wheel legs and lockable castors.

  • "Bake & Roast" Series with  300 °C(572°F)  thermal capacity.

  • Pizza Series with 400 °C(752°F) thermal capacity.

 

STANDARD CONTROL PANEL

(Custom panel available/Our oven, your logo)